A chef in a white shirt and blue striped apron sits at a restaurant table set with glassware and cutlery, smiling. Large green plants and a blue gradient wall are in the background.

Come Work With Us

Bluebird Chelsea part of The Evolv Collection – a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes the most iconic restaurants in modern history, homed in London, Birmingham, Manchester and New York.

Every brand in the collection has its own heritage, distinctive character, offering and ambience. By striving for excellence through investing in our people, we drive a passion to deliver outstanding guest experiences.

Taking over two levels, Bluebird Chelsea is made up of the ground floor Café & Terrace and the first floor Restaurant & Bar. Such a big operation needs a great team to keep it running smoothly, which is where you come in…

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